Tapatio Blanco 110
Overview
- Bottle size
- 750 ml
- Age statement
- Blanco
- Website
- Visit
How It’s Made
Origin
Distilled at NOM 1139 in Los Altos Southern, Jalisco, Mexico. Agave grown in Jalisco.
Cooking & Fermentation
Slow-roasted in traditional masonry ovens. Crushed with a stone tahona alongside mechanical roller mills. Drawn from a deep on-site well. Fermented in the open air in wooden vats on agave sugars alone, the agave fibers left in the must.
Distillation & Maturation
Distilled in copper pot stills. Unaged. Bottled at 55% abv.
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Availability
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More from TAPATIO
Sources
- Consejo Regulador del Tequila (CRT)Registry of certified brands, producers and NOM assignmentsView registry Brand certification, NOM number and producer identity.
- Alcohol and Tobacco Tax and Trade Bureau (TTB)Public COLA Registry of approved U.S. label filingsView registry Label class and type, bottling proof and U.S. market presence.
Every brand in the catalog is referenced against the CRT registry and the TTB public COLA registry. Additional editorial citations appear above as they are verified.