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Product profile · Blanco

Los Arango Blanco

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Alcohol by Volume
40% ABV
Certified Producer
NOM 1368
Distillery Location
Guanajuato, Mexico

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How It’s Made

Origin

Distilled at NOM 1368 in Guanajuato, Mexico. Agave grown in Guanajuato.

Cooking & Fermentation

Slow-roasted in traditional masonry ovens. Juice separated by mechanical roller mill. Fermented in stainless-steel tanks on agave sugars alone.

Distillation & Maturation

Distilled in copper pot stills. Unaged. Bottled at 40% abv.

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More from LOS ARANGO

Sources

  • Consejo Regulador del Tequila (CRT)
    Registry of certified brands, producers and NOM assignments
    View registry Brand certification, NOM number and producer identity.
  • Alcohol and Tobacco Tax and Trade Bureau (TTB)
    Public COLA Registry of approved U.S. label filings
    View registry Label class and type, bottling proof and U.S. market presence.

Every brand in the catalog is referenced against the CRT registry and the TTB public COLA registry. Additional editorial citations appear above as they are verified.