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Product profile · Añejo

Gila Tequila Añejo

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GILA
Alcohol by Volume
40% ABV
Certified Producer
NOM 1592
Distillery Location
Los Altos Southern, Jalisco, Mexico

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How It’s Made

Origin

Distilled at NOM 1592 in Los Altos Southern, Jalisco, Mexico. Agave grown in Jalisco.

Cooking & Fermentation

Diffuser-assisted extraction, without traditional roasting. Juice separated by mechanical roller mill. Drawn from a deep on-site well. Fermented in stainless-steel tanks on agave sugars alone, the agave fibers separated out beforehand.

Distillation & Maturation

Distilled in a column still. Bottled at 40% abv.

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More from GILA

Blanco
Gila Tequila Silver
40% ABV
Reposado
Gila Tequila Reposado
40% ABV

Sources

  • Consejo Regulador del Tequila (CRT)
    Registry of certified brands, producers and NOM assignments
    View registry Brand certification, NOM number and producer identity.
  • Alcohol and Tobacco Tax and Trade Bureau (TTB)
    Public COLA Registry of approved U.S. label filings
    View registry Label class and type, bottling proof and U.S. market presence.

Every brand in the catalog is referenced against the CRT registry and the TTB public COLA registry. Additional editorial citations appear above as they are verified.